Family owned craft bakery & tea room since 1942.
Our craft bakery is the heart of our company, with our artisan bread freshly baked on the premises every day, preserving the rare tradition of a handmade loaf.
The family business began in 1942, when Eric & Marie Burger moved to Marlow to open a ‘Continental Confectioners’. Originating from the French speaking region of Neuchâtel in Switzerland, the Burger family name is pronounced “Bur-jer” with a soft ‘g’.
Eric & Marie’s two younger sons, Philippe and Bernard, both trained in the business, and continued the tradition of creating beautiful bread, patisserie and chocolates on the premises. Bernard continues to manage the business today, along with his daughter, Rachel.